Spinach and Artichoke Grilled Cheese Sandwich

One of my favorite things to do is to take two recipes I love and marry them.

Mash-ups! 

I’ve made Birthday Cake Egg Rolls, S’mores Popcorn, Jalapeño Popper Totchos, and I’ve even married three of my favorites into one with my Blueberry Crumble Cream Pie!

I’ve done it again with this Spinach and Artichoke Grilled Cheese Sandwich.

Spinach and Artichoke Grilled Cheese Sandwich

For the love of all things Spinach and Artichoke, you’re going to absolutely flip for this grilled cheese sandwich. Let me tell you why… two words – Pizza Dough.

I took the ever so convenient Pillsbury Pizza Dough and made that into my “bread” for this cheesy sandwich!

Spinach and Artichoke Grilled Cheese Sandwich

Best. Idea. EVER.

If you love pizza crust, and if you love spinach and artichoke dip, and if you just so happen to also love grilled cheese sandwiches, then this is definitely your sandwich.

Spinach and Artichoke Grilled Cheese Sandwich

You’re in luck too, because I’m sharing the step-by-step instructions for this bad boy over on the Pillsbury website today, so make sure you go grab the recipe and give this mash-up a try!

CLICK HERE FOR THE FULL RECIPE!

 

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About the author

Shawn is the Owner and Creator of I Wash You Dry. She loves to create and share simple, family-friendly recipes. Mom to 5 adorable children and dwells in the desert of Southern Utah.
8 Responses
  1. CT

    What a great idea! I think you just invented the American Quesadilla. This could be a new way to use up leftovers. I think I’ll try my leftover spaghetti squash, shredded chicken, spinach, roasted red bell peppers, black olives and feta cheese. I have just a bit of each hanging around. Hello dinner.

  2. LOVE that this is made with pizza dough – so genius, and it looks beyond delicious. It’s like an amazing cheesy gooey sandwich version of my favorite CPK pizza (spinach artichoke on thin crust…drool).

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Shawn Syphus Hi, I'm Shawn and I'm a busy mom of five; pretending to live on a budget. I love to cook, and explore new recipes, but they have to be quick and easy with as few dishes as possible.

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