Pistachio Rosemary and Lemon Hummus Topping

That moment when afternoon hunger sets in (but it’s not quite dinner time), set out a tub of Sabra Hummus filled with Pistachio Rosemary and Lemon Hummus Topping. Surround it with all your favorite dippers like pita chips, mini sweet peppers and cucumber, and your family will love you!

The bold and delicious flavors of Pistachio, Rosemary and Lemon come together in a tasty hummus topping that no one can resist when placed on top of creamy Sabra hummus!

I’m pretty sure Pistachio is the new “it” ingredient for 2016.

I recently went to a new trendy pizza place in town and they had pistachio and lemon on top of some pizzas and even their salads. You guys, it was amazing.

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The bold and delicious flavors of Pistachio, Rosemary and Lemon come together in a tasty hummus topping that no one can resist when placed on top of creamy Sabra hummus!

I took some inspiration from that along with some inspiration from Sabra’s Rosemary and Sea Salt hummus… amazing!!

I basically combined the two and it’s beyond words.

The bold and delicious flavors of Pistachio, Rosemary and Lemon come together in a tasty hummus topping that no one can resist when placed on top of creamy Sabra hummus!

I used to have a rosemary bush in my front yard when I lived in Canada. I would walk by it every day, brush my hand across it’s leaves and smell the fresh rosemary. It’s one of my favorite smells.

I combined the fresh rosemary leaves, a few pistachio nuts, some fresh lemon zest, a pinch of coarse sea salt and a little drizzle of olive oil in a pestle and mortar.

The bold and delicious flavors of Pistachio, Rosemary and Lemon come together in a tasty hummus topping that no one can resist when placed on top of creamy Sabra hummus!

It takes just a few seconds to combine all the flavors and then just scoop them on top of a tub of Sabra Hummus for a quick “unofficial meal.”

I went with the classic hummus to top, the flavors are so amazing!

Seriously… pistachios… you heard it here!

The bold and delicious flavors of Pistachio, Rosemary and Lemon come together in a tasty hummus topping that no one can resist when placed on top of creamy Sabra hummus!

My kids are BIG TIME fans of hummus with fresh veggies like cucumbers and mini sweet peppers. So when that mid-afternoon hunger rolls around, and I’m knee deep in preparing dinner, I’ll place a tub of this hummus on the counter top and let them have at it.

I don’t worry if they’re not too hungry when dinner rolls around because I know they’ve filled up with good stuff.

The bold and delicious flavors of Pistachio, Rosemary and Lemon come together in a tasty hummus topping that no one can resist when placed on top of creamy Sabra hummus!

You seriously need to try this topping out though.

The bold and delicious flavors of Pistachio, Rosemary and Lemon come together in a tasty hummus topping that no one can resist when placed on top of creamy Sabra hummus!

It’s amazing on so many levels.

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Pistachio Rosemary and Lemon Hummus Topping
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Ingredients

  • 1 tablespoon fresh rosemary leaves
  • 15 pistachio nuts, shells removed
  • Zest of one lemon
  • pinch of sea salt
  • 1 tsp extra virgin olive oil (more if desired)
  • 1 tub Sabra Classic Hummus

Instructions

  1. Combine the rosemary, pistachios, lemon zest, sea salt and olive oil in a pestle and mortar (or a food processor) and grind (or pulse) a few times until the nuts are ground and the rosemary is fragrant.
  2. Place the mixture on top of a tub of Sabra Classic Hummus and enjoy with your favorite dippers like pita chips, sliced cucumbers or mini sweet peppers.
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https://iwashyoudry.com/pistachio-rosemary-lemon-hummus-topping/

disclaimer: This post is in partnership with Sabra. All thoughts and opinions are 100% my own. Thank you for supporting the brands that help make I Wash You Dry possible. 

About the author

Shawn is the Owner and Creator of I Wash You Dry. She loves to create and share simple, family-friendly recipes with a bit of life sprinkled in. Mom to 4 adorable children and dwells in the desert of Southern Utah.
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Shawn Syphus Hi, I'm Shawn and I'm a busy mom of four; pretending to live on a budget. I love to cook, and explore new recipes, but they have to be quick and easy with as few dishes as possible.

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