Melted Witch Chocolate Chip Cream Cheese Fruit Dip

This Melted Witch Chocolate Chip Cream Cheese Fruit Dip is thee PERFECT dip to have at your Halloween Party!

It’s super easy and quick to make, it tastes PHENOMENAL, and everyone will get a kick out of it!

First of all, I know what you’re thinking- does this have mint in it?

NO, it does not. It’s simply green because I took a witch and boiled her down into a deliciously sweet dip that goes well with apples, pretzels, graham crackers, strawberries, etc, etc.

Naturally.

When my oldest daughter came home from school and saw this dip on the counter she scrunched up her nose and asked me, “What is THAT?!” in the most disgusted voice imaginable.

“Oh, that’s just some Melted Witch Dip that I conjured up.” {yes, I really talk like a nerd to my children}

I insisted she try it, so she grabbed an apple slice and dipped it into the green goo.

She took a bite, and the questionable look on her face quickly disappeared and was replaced with a look of pure delight.

The dip is made with cream cheese, a little bit of sweetened condensed milk to give it that silky texture, a tiny bit of powdered sugar for a touch of sweetness, and a dash of vanilla for some added balance. I dropped in a little green food coloring to give it that lovely witch hue. So fun!

In the picture, you can see there are mini chocolate chips at the bottom of the glass, those resemble mini witch hats! I later stirred them into the whole dip and WOW, it really completed the dip!

In fact, my kids loved this dip so much that they requested a little container of it to accompany their apple slices in their school lunches. What a great way to add a little more dairy into their day!!

We just ran out yesterday, so my son casually asks me, “Mom, can you make more of that Witch Dip?”

I. Love. It.

This dip did exactly what I was hoping it would do:

at first glance- it’s questionable. at first taste- it’s irresistible.

So go out and grab a few witches, boil them down, and serve them up with a few apples on the side. 😉

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5 from 8 votes

Melted Witch (chocolate chip cream cheese) Fruit Dip

Melted Witch Chocolate Chip Cream Cheese Fruit Dip is made with cream cheese, a little bit of sweetened condensed milk to give it that silky texture, a tiny bit of powdered sugar for a touch of sweetness, and a dash of vanilla for some added balance.

Prep Time10 minutes mins

Total Time10 minutes mins

Course: Appetizer

Cuisine: American

Servings: 8

Calories: 246 kcal

Author: Shawn

Ingredients

• 8 oz cream cheese, softened
• 1/2 cup condensed milk
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 6 green food coloring, more if desired
• 1/4 cup mini chocolate chips
• Oreo cookie
• Fruit

US Customary - Metric

Instructions

• In a large bowl beat the cream cheese with a mixer until light and fluffy (no longer clumpy), then slowly add the sweetened condensed milk. Beat until smooth. Add the powdered sugar and vanilla, mix until blended.
• Drop in 5-6 drops of green food coloring and mix until fully incorporated. Fold in the mini chocolate chips.
• Pour into serving dish. If desired, drop a couple dots of green food coloring on top and use a toothpick to swirl around to give it that "melted witch" look.
• Place half of an Oreo cookie on top, then top that with the Hershey's Kiss so it looks like a witches hat. Serve with fruit slices, graham crackers and/or pretzels. Store in an air tight container in the fridge. Enjoy!

Nutrition

Calories: 246kcal | Carbohydrates: 30g | Protein: 3g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 39mg | Sodium: 119mg | Potassium: 110mg | Fiber: 1g | Sugar: 30g | Vitamin A: 444IU | Vitamin C: 1mg | Calcium: 89mg | Iron: 1mg

Keywords: Chocolate Chip, Cream Cheese, fruit dip

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disclaimer: This post is in partnership with Arizona Milk Producers. Reminding you how fun it is to include dairy into your day. All thoughts and opinions are my own.