I’m a Closet Baker

I think bakers are amazing individuals. That being said, I am not very amazing! I think I lack the special touch one must have to always deliver soft cookies, tall bread, or tasty muffins. But alas… I always try.
I made some peanut butter cookies for my neighbors and friends the other day. {Not as a¬†punishment –I swear!} My neighbors have been so incredibly helpful the past few months and I wanted to show my appreciation. What better way than homemade cookies!
Peanut Butter Cookies-
To my surprise, these cookies turned out pretty darn tasty! Plus it was an easy recipe to follow.
 {that always helps!}
Peanut Butter Cookies
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Peanut Butter Cookies

This is such an easy recipe for the most delicious peanut butter cookies!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Dessert
Cuisine: American
Servings: 24
Calories: 106 kcal
Author: Shawn

Ingredients

  • 1/2 cup peanut butter
  • 1/4 cup shortening
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 egg well beaten
  • 1 cup sifted flour
  • 1 tsp. baking soda

Instructions

  • Cream peanut butter and shortening together.
  • Add sugar gradually, continuing until mixture is light and fluffy.
  • Add beaten egg.
  • Sift flour and soda together, add, mix well.
  • Drop mixture by teaspoon on cookie sheet. Press down with tines of a fork.
  • Bake 10-15 minutes at 350 degrees F.

Nutrition

Calories: 106kcal | Carbohydrates: 14g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 85mg | Potassium: 49mg | Fiber: 1g | Sugar: 9g | Vitamin A: 10IU | Calcium: 8mg | Iron: 1mg
Keywords: Cookie, Peanut Butter
DID YOU MAKE THIS RECIPE?don't forget to share a picture and mention @iwashyoudry on Instagram or tag #iwashyoudry!
About the author

Shawn is the Owner and Creator of I Wash You Dry. She loves to create and share simple, family-friendly recipes. Mom to 5 adorable children and dwells in the desert of Southern Utah.

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Shawn Syphus

Hi, I’m Shawn and I’m a busy mom of five; pretending to live on a budget. I love to cook, and explore new recipes, but they have to be quick and easy with as few dishes as possible.

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