Family Friendly Banana Fosters

byShawn Published Updated
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Is it just me or are you getting sick of winter too?

Give me some sun, give me some tropics, give me some Virgin Banana Fosters.

Easy Banana Fosters {Virgin Style}

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Banana Fosters is a deliciously rich dessert that is filled with spiced bananas and walnuts floating in an intense caramel sauce.

It’s usually drowned in rum then flambéd to cook off the alcohol, but I skipped the alcohol to make this a family friendly dessert that will surely become a favorite.

A wooden surface with a bowl of butter slices, a bowl of chopped walnuts, a bowl of brown sugar and 3 bananas next to them

Don’t worry though, the rum flavor is still there with a rum extract.

Oh yes, you will get the full Banana Fosters effect with this one.

Family Friendly Banana Fosters

There is something so enticing about a warm and cold dessert.

The flavors of the cold vanilla ice cream succumbing to the hot spiced bananas and walnuts is pure bliss.

Family Friendly Banana Fosters

You need this in your life.

A look on from above of a glass mug filled vanilla ice cream topped with Banana Fosters and a ice cream scooper with vanilla ice-cream next to it
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5 from 1 vote

Family Friendly Banana Fosters

Banana Fosters is a deliciously rich dessert that is filled with spiced bananas and walnuts floating in an intense caramel sauce.
Prep Time15 minutes
Cook Time3 minutes
Total Time18 minutes
Course: Dessert
Cuisine: American
Servings: 6
Calories: 424 kcal
Author: Shawn

Ingredients

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Instructions

  • In a medium sized sauce pan melt the butter over medium heat. Add the brown sugar, rum extract, vanilla extract, and cinnamon then bring to a slight bubble.
  • Add bananas and walnuts, coat with sauce mixture and let cook until heated through for 2-3 minutes. Serve immediately over vanilla ice cream.
  • Enjoys!

Nutrition

Calories: 424kcal | Carbohydrates: 57g | Protein: 5g | Fat: 21g | Saturated Fat: 11g | Cholesterol: 55mg | Sodium: 138mg | Potassium: 429mg | Fiber: 3g | Sugar: 48g | Vitamin A: 606IU | Vitamin C: 6mg | Calcium: 137mg | Iron: 1mg
Keywords: bananas, ice cream, rum flavor, walnuts
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5 from 1 vote (1 rating without comment)

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24 Comments

  1. First of all … it’s Bananas Foster, not Banana Fosters.
    Secondly, (although it sounds like a delicious addition) I have never seen a Bananas Foster recipe with walnuts. It is a really popular New Orleans dessert, though and pecans are the but of choice in that region… bet that would be good…
    Finally, when making the non-alcoholic version, I use coconut milk with a few drops of banana extract instead of the banana liqueur and apple cider with a bit of molasses stirred in instead of the rum. Obviously, I can’t get the flambe, but the flavor is quite good.

    Reply

    1. Oops … make that “nut of choice” … darned autocorrect!
      And … I meant to say that you did a great job with the photos and your dessert does look delicious!

  4. Hi! I’m featuring this post on my Pins of the week tomorrow! Please come by and link up some posts from this week!

    http://www.shecookscraftsruns.net/2013/03/pins-of-week-pin-up-party.html

    Reply

  10. I love this idea. Flambe-ing things in my kitchen makes me super nervous, so I am glad you skipped that in this!

    Reply

  13. These look incredible! Beautiful photos and I jsut adore me some Bananas Foster! Real rum or not…I’ll take a bite. or 8. 🙂

    I’m also beyond sick of Winter!! I need some flip flops and tank tops in my life again!

    Reply