Last May I flew to Miami for the BlogHer Food Conference and while I was there I attended a fantastic party by the bay, hosted by Wisconsin Cheese.
The setting was fantastic and I thoroughly enjoyed the delicious cheeses that we sampled. It was such a fun night!
Luckily the cheese love didn’t end there. I was asked by Wisconsin Cheese to create a mouthwatering recipe using the cheese of the month – Muenster!
Done!
These Grilled Sausage and Crostini Stackers featuring Wisconsin Muenster cheese are ridiculously tasty! We couldn’t stop popping them into our mouths. Muenster is a creamy and smooth cheese that melts perfectly on top of these tasty stackers. They would make a great addition to your next backyard grill-fest!
You’re going to have to jump on over to WisconsinCheeseTalks.com to find the full recipe and to read about my inspiration for this fun appetizer. While you’re there check out all the other fantastic cheese recipes they have. And be sure to follow them on Facebook to keep getting more fantastic “Cheese of the Month” recipes and other great tips!
CLICK HERE FOR THE FULL RECIPE!
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Hey, just found your site. Love the grilled sausage and crostini stacker appetizer. Tried every way I knew but still couldn’t find the recipe. Also looked at the suggested site with no success. I know the main ingredients. What I’d like to know is the sauce used. Thanks for any help.
Oh these look like one of those meals I wouldn’t want to stop eating!!!
You’ll love these little bites!
These look scrumptious Shawn! Gonna’ give these a go over the weekend 🙂