These Creamy Buffalo Blue Cheese Stuffed Celery sticks are one of my favorite guilt-free appetizers/snacks!
Have you heard that it takes more calories to eat a piece of celery than the celery has in it to begin with?
It’s true, but it has nothing to do with the chewing involved. It all comes down to the digestion of the plant’s cellulose composition. The body expels more energy trying to break down the celery which results in what is called “negative calories.”
Which brings me to this delicious recipe I have for you today…
These Creamy Buffalo Blue Cheese Stuffed Celery are a rich and tasty snack or appetizer that will leave you craving more, and your waistline happy. The combination of cream cheese and blue cheese make these little bites irresistible. Sprinkle a dash or two of some zesty buffalo sauce on it and it’s a definite crowd-pleaser.
It’s all the elements of those heavily fried buffalo wings with creamy blue cheese dressing spun around into a healthy treat you can feel good about enjoying.
Did I mention the negative calories from celery??
Bonus.
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Creamy Buffalo Blue Cheese Stuffed Celery
Ingredients
- 8 oz. cream cheese, softened
- 4 tbsp blue cheese, softened
- 2 tsp Garlic, or 2 tsp pressed garlic
- 1/4 tsp salt
- 1 Celery, trimmed and cut into 3 inch pieces
- buffalo sauce, I love Frank's
- green onions, diced
Instructions
- Combine the cream cheese, blue cheese, garlic and salt in a small bowl and mix until smooth.
- Fill each celery stalk with a tablespoon of the cheese spread, sprinkle with a few dashes of buffalo sauce, and a few green onions. Enjoy.
Nutrition
recipe slightly adapted from: Weight Watchers
What would be a serving? And how many points plus per serving?
Hi Shawn… how are you? I am totally giving these a try!! They look fabulous. xoxo~ Ruthie
These are awesome, Shawn. Simply awesome!
Thanks Carolyn! 🙂
YUM! I wonder what would happen if you topped it with a triple-creme blue, like Castello Soft Blue: http://castellocheeseusa.com/cheese/castello-soft-blue/
It would taste different, but would still be creamy and might save a step.
And of course, extra hot sauce!
Sounds like a great alteration!
This is a great low-carb snack!
Seriously Shawn! You’re killing me here.
Sorry Wendy, I love my dairy! 😉
What a fun appetizer! I’m with Claire, so much better than ants on a log!
Thanks Jessica, it’s fun and addicting!
it’s like ants on a log BUT SO MUCH BETTER.
Exactly! Who needs peanut butter and raisins when there is blue cheese and buffalo sauce?!
luv it