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Everything gets cooked in one pan! My family loves this One Pot Spaghetti and Meatballs, I love how it's a super easy clean up!
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4.95 from 59 votes

One Pot Spaghetti and Meatballs

Everything gets cooked in one pan - pasta, sauce and meatballs! It doesn't get much easier than this!  
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dinner
Cuisine: Italian
Servings: 6
Calories: 360 kcal
Author: Shawn

Ingredients

  • 24 oz. spaghetti sauce
  • 14.5 oz diced tomatoes, Italian seasoned would add great flavor
  • 1 tsp Italian seasoning
  • 1 tsp garlic powder
  • 12 oz. spaghetti noodles, uncooked
  • 2 cups water
  • 15 to 20 frozen meatballs
  • 1/4 cup parmesan cheese, shredded (optional)
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Instructions

  • Combine all ingredients (except the parmesan cheese) in a large dutch oven or pot (with a lid). Bring mixture to a boil, stirring frequently.
  • Reduce heat to medium-low, cover and cook until pasta is tender, stirring occasionally (about 15 to 20 minutes).
  • Serve with shredded parmesan cheese on top if desired. Enjoy!

Nutrition

Calories: 360kcal | Carbohydrates: 52g | Protein: 17g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 28mg | Sodium: 695mg | Potassium: 737mg | Fiber: 4g | Sugar: 8g | Vitamin A: 604IU | Vitamin C: 15mg | Calcium: 109mg | Iron: 3mg
Keywords: meatballs, one pot, spaghetti, tomatoes
DID YOU MAKE THIS RECIPE?don't forget to share a picture and mention @iwashyoudry on Instagram or tag #iwashyoudry!