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–+ servings
Beef chunks and chopped veggies on a skewer
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5 from 1 vote

Thai Beef Skewers

Thai Beef Skewers are tender bites of steak and peppers that are marinated and then grilled to perfection!
Prep Time15 minutes
Cook Time7 minutes
Total Time22 minutes
Course: Dinner
Cuisine: Asian
Servings: 4
Calories: 212 kcal
Author: Shawn

Ingredients

  • 8 wooden skewers
  • 1 pound Sirloin Steak, cut into 1 cubes
  • 1 tablespoon minced Garlic
  • 1/4 cup Soy Sauce
  • 1 tablespoon Brown Sugar
  • 4 Limes, juice of
  • 1/2 tablespoon Sriracha
  • 1 large Red Bell Pepper, cut into bite size pieces
  • 1 large Green Bell Pepper, cut into bite size pieces
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Instructions

  • Soak the skewers in water for at least 15 minutes, and preheat the grill to high.
  • Mix all the ingredients together and let marinade for at least 15 minutes.
  • Skewer the beef and peppers, alternating between the beef and peppers. Grill until the beef has reached your desired internal temperature. Enjoy!

Nutrition

Calories: 212kcal | Carbohydrates: 15.8g | Protein: 28.5g | Fat: 4.4g | Cholesterol: 66.9mg | Sodium: 1110.1mg | Sugar: 7g | Vitamin A: 8IU | Vitamin C: 194mg
Keywords: Beef, Lime, skewers, Spicy, thai
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