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5 from 1 vote

Quick Asian Chicken Salad

This bright and colorful Quick Asian Chicken Salad is the perfect weekday lunch recipe!
Prep Time5 minutes
Total Time5 minutes
Course: Salad
Cuisine: Asian
Servings: 4
Calories: 418 kcal
Author: Shawn Syphus | I Wash You Dry

Ingredients

  • 4 cups romaine lettuce, chopped
  • 1/2 cup carrots, matchstick
  • 1/2 cup purple cabbage, chopped
  • 1/2 red bell pepper, diced
  • 4 tbsp cashews, roasted and salted
  • 1/2 cup fried wonton strips, found by the croutons
  • 2 cups rotisserie chicken, shredded
  • 4 tbsp sesame ginger dressings, I like the Lite House brand
  • 1 tsp sesame seeds, optional
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Instructions

  • Divide the romaine lettuce between two bowls.
  • Divide the carrots, cabbage, bell pepper, cashews, wonton strips and chicken between the two bowls.
  • Drizzle with the salad dressing and sprinkle with the sesame seeds if desired. Enjoy right away.
Notes
Feel free to substitute the shredded rotisserie chicken with grilled chicken, steak or leave off for a vegetarian option.

Nutrition

Calories: 418kcal | Carbohydrates: 27g | Protein: 38g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 116mg | Sodium: 738mg | Potassium: 328mg | Fiber: 3g | Sugar: 4g | Vitamin A: 7357IU | Vitamin C: 28mg | Calcium: 48mg | Iron: 2mg
Keywords: Asian Chicken Salad
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