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Homemade Greek Seasoning
This quick blend of herbs and spices is fantastic on chicken, lamb, potatoes and more!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Seasoning
Cuisine:
Greek
Servings:
16
tsp
Calories:
5
kcal
Author:
Shawn
Ingredients
3
tsp
salt
2
tsp
black pepper
2
tsp
cornstarch
2
tsp
oregano
2
tsp
garlic powder
1
tsp
sugar
1
tsp
onion powder
1
tsp
dried parsley
1
tsp
dill
,
dried
1
tsp
rosemary
½
tsp
ground cinnamon
½
tsp
nutmeg
US Customary
-
Metric
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Instructions
Combine all ingredients in a small bowl and whisk together.
Store seasoning in an airtight container and it can last up to 1 year.
Notes
Nutrition facts are for 1 tsp of seasoning.
Nutrition
Calories:
5
kcal
|
Carbohydrates:
1
g
|
Protein:
0.1
g
|
Fat:
0.05
g
|
Saturated Fat:
0.03
g
|
Polyunsaturated Fat:
0.01
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
437
mg
|
Potassium:
13
mg
|
Fiber:
0.3
g
|
Sugar:
0.3
g
|
Vitamin A:
7
IU
|
Vitamin C:
0.1
mg
|
Calcium:
7
mg
|
Iron:
0.2
mg
Keywords:
greek seasoning
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