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WOW! This super easy Pea Salad Recipe is filled with crispy bacon, cheese and onion in a creamy delicious sauce!
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5 from 11 votes

Creamy Pea Salad Recipe

This Creamy Pea Salad Recipe is filled with sweet peas, crispy bacon and cheese in a creamy sauce.
Prep Time15 minutes
Total Time15 minutes
Course: Side Dish
Cuisine: American
Servings: 10
Calories: 284 kcal
Author: Shawn

Ingredients

  • 2 lbs. frozen green peas, thawed
  • 1/2 cup plain greek yogurt
  • 1/2 cup mayo
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup diced red onion
  • 8 strips bacon, cooked and crumbled
  • 1 cup cubed colby-jack cheese
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Instructions

  • Combine all the ingredients in a large bowl and stir to combine, making sure to coat all the ingredients well.
  • Store covered in the fridge until ready to serve. Enjoy within 3 days.

Nutrition

Calories: 284kcal | Carbohydrates: 15g | Protein: 11g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 29mg | Sodium: 392mg | Potassium: 299mg | Fiber: 5g | Sugar: 6g | Vitamin A: 839IU | Vitamin C: 37mg | Calcium: 126mg | Iron: 2mg
Keywords: Bacon, Creamy, Pea Salad
DID YOU MAKE THIS RECIPE?don't forget to share a picture and mention @iwashyoudry on Instagram or tag #iwashyoudry!