Combine the olive oil with the chicken thighs in a large bowl or zip-close bag. Make sure to coat all of the chicken thighs with the oil.
Add the seasoning to the chicken and coat completely. Place the chicken thighs in the basket of your air fryer, making sure they chicken thighs don't overlap. Cook for 20- 24 minutes, flipping the chicken thighs over halfway.
Check the internal temperature of the chicken at the thickest portion to make sure it reaches 165 degrees F. Once cooked through, remove from air fryer and let rest for 5 minutes before enjoying.