Run frozen shrimp* under cool water to defrost completely. Lay shrimp on a paper towel lined plate and pat dry with paper towels. Add shrimp to a bowl and toss with oil, garlic powder, salt and pepper.
Place shrimp in even layer in air fryer basket. Cook at 360 degrees F. for 6 minutes, turning shrimp halfway through cooking. Enjoy!
Notes
*This recipe is for large shrimp. If using jumbo, you may need to cook longer. If using smaller, you will not have to cook as long. Check after 3 minutes and keep cooking until shrimp is pink and cooked through. WHY SO MUCH SODIUM? I get this question a lot with seafood recipes. Shrimp live in salt water, making them naturally high in sodium. Feel free to remove the added salt to the recipe if desired.