Cook the pasta according to package instructions, until tender. Drain in a colander and rinse with cold water until pasta is cool.
Meanwhile combine all cucumbers, tomatoes, onions, olives and feta cheese in a large bowl and toss with the cold pasta.
For the Dressing:
Combine all the ingredients for the dressing in a bowl or mason jar. Whisk or shake until combined. Toss the dressing with the pasta salad and store in fridge until ready to serve. Toss one more time before serving. Enjoy!
Can be prepped up to a day in advanced. If you need to prep longer, do not mix dressing with salad until at least a day before.