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Açai Smoothie Bowl Recipe

Thick and creamy Açai is blended with fruit juice and topped with fresh fruits and crunchy granola.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Servings: 2 bowls
Calories: 548 kcal
Author: Shawn

Ingredients

  • 2 cups Açai fruit, frozen
  • 1 large banana, fresh or frozen
  • 1 cup strawberries, fresh or frozen
  • 2 to 4 oz. grape juice, or apple juice
  • 1 cup banana, sliced
  • 1 kiwi, sliced
  • 1 cup blueberries
  • ½ cup granola
  • 1 cup strawberries, sliced
US Customary - Metric

Instructions

  • Combine the frozen açai, 1 large banana, 1 cup strawberries and 2 to 4 oz. of juice in a blender. *start with less juice and add more if needed to achieve desired consistency. Blend until thick and smooth.
  • Divide smoothie between two bowls and top each bowl with freshly sliced fruits and granola. Enjoy right away.
Notes
The açai smoothie is not very sweet, so if you would like it more on the sweet-side, try adding in 1 tbsp honey or sweetener of your choice. Or you can drizzle honey over the top of the bowl when finished.

Nutrition

Calories: 548kcal | Carbohydrates: 115g | Protein: 8g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 28mg | Potassium: 1106mg | Fiber: 11g | Sugar: 71g | Vitamin A: 506IU | Vitamin C: 143mg | Calcium: 143mg | Iron: 3mg
Keywords: smoothie
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