The Best Chili Recipe

This crockpot chili recipe is thick and hearty and perfect for an easy weeknight dinner recipe!

4.9 from 7 reviews

This thick and hearty Chili Recipe is filled with ground beef, beans and the perfect blend of spices, then slow cooked to perfection.




  1. Brown ground beef till no longer pink, drain, and add to crock pot.
  2. To the crock pot add the bell pepper, onion, all the beans (drain about 85% of the liquid from the beans before adding to the slow cooker), tomato sauce, diced tomatoes, and tomato puree. Add all the spices, and give it a good stir.
  3. Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours.


Top your chili with sour cream and shredded cheese if desired. Can be frozen for up to 5 months.

Keywords: Slow Cooker, Crockpot, Thick and Hearty, The Best