Mint Truffle Stuffed Chocolate Chip Cookies are a delicious chocolate chip cookie with a cool minty surprise right in the center.
Prep Time:10 minutes
Cook Time:12 minutes
Total Time:22 minutes
1 cup (2 sticks) butter, softened
1 cup white sugar
3/4 cup packed brown sugar
1 tbsp vanilla extract
3 1/2 cups flour
1 tsp salt
1 tsp baking soda
1 cup mini chocolate chips
18 mint truffle Hershey Kisses
Heat oven to 350 degrees F.
In a large bowl (or using your stand mixer) combine butter, white sugar, and brown sugar, and beat with an electric mixer until creamy and fluffy. Slowly add the eggs, and vanilla, and continue to mix until combined.
In a separate bowl combine the flour, salt, and baking soda. Slowly add the dry flour ingredients to the wet ingredients, still beating until the cookie dough forms. Add the chocolate chips and fold them into the dough.
Take a small amount of cookie dough and place it in one hand, top with a mint truffle, and then top with another small amount of cookie dough. Using your hands, carefully cup around the cookie dough to enclose the Hershey Kiss, pinching the sides as you go.
Bake for 11-12 minutes or until the cookies is done to your liking. Let cool on the cookie sheet for 3 minutes before removing to a wire rack to cool completely.